• Upholding the Tradition

    Sprouted Wheat Shine - That's It.

  • Red Cup Distillery

    Vegreville, Alberta, Canada

    100% Wheat Shine

    100% Sprouted Wheat / Water - The way it used to be done.

    Copper Pot Still

    Traditional copper pot stills made in Edmonton Alberta. The craftsmanship being passed by experienced moonshine still manufacturers to a new generation. No batch style column stills from a catalogue here.

    Open Fermentation

    Open fermentation allows for additional character to the whisky. There are many natural airborne yeasts which help smooth the spirit without any chemical additives. Before chemicals.

    Floormalting

    There is a reason scotch is highly regarded. No chemicals or artificial enzymes! Prior to industrialization of alcohol (Bio-ethanol) this was the only way to make spirits.

    No: Aging/Filtering/Diluting /NGS

    Moonshiners were paid for quality spirit and the bootleggers would extend the spirit with additives, flavors, botanicals. Aging was required by governments to ensure taxes were paid. We are "Upholding Tradition"

  • Copper Pot Still

    No Catalogues Here, Just craftsmen with "shit on their boots not in their boots"

    Farm

    Farmers are the key to good liquor

    Storage and Seed Cleaning

    A necessary step for quality spirits

    Malting

    Create natural enzymes instead of using jugs or bags of "natural" enzymes

    Ferment

    No additives or nutrients just grandma's yeast

    Hard Work

    Natural processes do not work on the clock.

    Disposal

    High protein feed to free range pork. Mom and Pa farmers benefiting from our spent mash.

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    Galleria Mall

  • Vegreville

    Vegreville is 45 minutes east of Edmonton. It is the gateway to cultures who have made liquor for centuries and in WW2 gave its children to the Princess Patricia Canadian Light Infantry which saved my family. We all made moonshine to survive difficult times and the standard was higher than bootlegged or rumrunners liquor. Red Cup is upholding the tradition of a different time when chemicals were not used for distilling. The farmers make the chemical free wheat and we do the rest.

     

    #210 5341 50 Avenue, Vegreville, Alberta, Canada

    For Enquiries 

    780-603-3040